DessertFIt ButtersNutrexRecipes

Vegan Protein Sugar Cookie Dough

We all remember making cookies with our grandparents and parents when we were young. We remember licking the spatula clean of cookie dough. Hell, most of us would eat the cookie dough straight, even if it had raw egg. There are not many things in life better than a quality slab of cookie dough. BUT it comes with the price tag: poor macros. That is, until now. We've seemingly perfected a vegan version of Sugar Cookie Dough that you will love.

Vegan Protein Sugar Cookie Dough

Unlike normal cookie dough, our recipe does not use any bleached flour. This is an ingredient high in carbs, but also something our bodies don't tend to do well with. We replaced the white flour with ground up chickpeas (garbanzo beans). Not sure what those are? Have you ever had hummus? Those are chickpeas. This serves as the basis for the cookie dough.

Vegan Protein Sugar Cookie Dough

FIt Butters Cinnamon Sugar Cookie Cashew Almond Butter is the perfect nut butter to use for this awesome recipe. It already has the cinnamon sugar taste, which helps overcome the taste of the chickpeas. It mixes extremely well and has macros that we can all be happy about.

We combine FIt Butters with Nutrex's amazing plant-based protein Cinnamon Cookies. In fact, this is the same protein used in the FIt Butters Cinnamon Sugar Cookie spread! The use of this plant-based protein allows us to make the claim that this is 100% vegan.

Cookie Dough

There are no artificial ingredients used. We use vanilla extract for taste, but it's real vanilla extract. We also use sugar-free syrup to bring forward a sweetness without the added sugars you find in traditional cookie dough.

Protein Cookie Dough

What you get at the end is an edible form of delicious cookie dough that can be devoured by 8 people. Add sprinkles for fun and excitement (and sweetness) or leave it plain. Either way you're going to love this Vegan Protein Sugar Cookie Dough recipe.

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MACROS (per serving)
Makes 8 Slices

Calories

178

Fats

8g

Carbohydrates

15g

Protein

11g

Vegan Protein Sugar Cookie Dough

Sugar Cookie Dough is life, right? This take is 100% vegan featuring Fitness Informant's new nut butter brand FIt Butters and Nutrex Research highly rated Plant-Based Cinnamon Cookies protein.
Prep Time1 min
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 178kcal
Cost: $5

Ingredients

  • 15 oz Chickpeas drained, smashed
  • ¼ cup FIt Butters Cinnamon Sugar Cookie Cashew Almond Butter
  • 2 scoops Nutrex Plant-Based Cinnamon Cookies Protein
  • ¼ cup Unsweetened Almond Milk
  • 2 tbsp Sugar-Free Syrup
  • 2 tsp Vanilla Extract
  • ¼ tsp Salt

OPTIONAL ADD-INS

  • ¼ cup Sprinkles

Instructions

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